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o[yiØmo" , on , ( ojyev ) poët. for o[yio" , late, slow, tevra" o[y . a prognostic late of fulfilment, Il.:— late in the season, Xen., N.T.

ojyivnoo"

ojyiv-noo" , on , late-observing, of Epimetheus, Pind.

o[yio"

o[yio" , a, on , ( ojyev ) late, Lat. serus , Pind.: Att. Comp. ojyiaivtero", a, on , earlier; Sup. ojyiaivtato", h, on , earliest, Xen.:—neut. ojyiaivteron as Adv., Comp. of ojyev , Plat.; Sup. ojyiaivtata Id., Xen.

o[yi"

o[yi" , hJ , gen. ew" Ion. io" : (from OP , Root of o[yomai ):

I. look, appearance, aspect of a person or thing, Lat. species oris, aspectus , Il., Soph.; eijkavzesqai ajpo; th`" fanera`" o[yew" Thuc.:—acc. absol. in appearance, Pind., Att.

2. the countenance, face, Eur., etc.
3. = qevama , a sight, Aesch., Eur., etc.; a[llhn o[yin oijkodomhmavtwn other architectural sights, Hdt.; th`/ o[yei from what they saw, opp. to th`/ gnwvmh/ , Thuc.

4. a vision, apparition, Hdt., Trag.
II. eyesight, vision, Hom., Hdt., Att.: in pl. the organs of sight, the eyes, Soph., Xen.
2. view, sight, Lat. conspectus , ajpikevsqai ej" o[yin tiniv to come into ones sight, i.e. presence, Hdt.; eij" o[yin tinov" or tini; h{kein, molei`n, ejlqei`n, pera`n Aesch., Eur.

ojyitevlesto"

ojyiØ-tevlesto" , on , to be late fulfilled, Il.

o[yomai

o[yomai , fut. of oJravw .

o[yon

o[yon , tov , ( e{yw ) properly, cooked meat, or, generally, meat, opp. to bread and other provisions, Hom., Ar.

2. anything eaten with bread or food, to give it flavour and relish, krovmuon, potw`/ o[yon onions, a zest or relish to wine, Il.; ejsqivousi ejpi; tw`/ sivtw/ o[yon Xen.

3. seasoning, sauce, Plat.; kolluvran kai; kovndulon o[yon ejpÆ aujth`/ pudding and knuckle- sauce withal, Ar.; limw`/ o{saper o[yw/ diacrh`sqe , i.e. ‘hunger is the best sauce,’ Xen.

4. generally, dainty fare, in pl. dainties, Plat.
II. at Athens, mostly, fish, the chief dainty of the Athenians, Ar.
2. the fish-market, Id., Aeschin.

ojyopoievomai

ojyopoievomai , to eat meat or fish with bread, Xen.

ojyopoihtikov"

ojyopoihtikov" , hv, ovn , of or fit for cookery: hJ-khv (sc. tevcnh ) the art of cookery, Arist.

ojyopoiiva

ojyopoiiva , hJ , cookery, esp. fine cookery, Xen., Plat.; and ojyopoiikov"

ojyopoiikov"


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